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Essay for E-Yakimono
A few weeks ago I was in Bizen and paid a visit to a few potters. One potter I visited, Okayama Cultural Property Isezaki Mitsuru, was a day away from unloading his kiln. He did allow me to take a few photos of the first chamber where he gets a great build-up of ash on the floor (this is where yohen pots come from) and also where he gets his famed goma or "sesame seed" natural ash glaze.
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The Kiln
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Isezaki's workshop and kiln chimney
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Floor of the kiln
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All the yohen pots were still buried in ash and the dripping (nagare) goma pots (see below photo) sat patiently on the shelf after a week of firing.
I would have loved to have been there for the complete opening.
After that I visited 86 year-old Nakamura Rokuro while he was trimming yunomi (tea cups) and then the showroom of young potter Yokoyama Shinichi.
Legendary Nakamura Rokuro trimming tea cups |
Nakamura Rokuro trimming |
Yokoyama Shinichi's showroom |
Click here for an essay and photos about my visit with Bizen's Kakurezaki Ryuichi. Quite an amazing man and wonderful Bizen pieces. |
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